Learn how to use Chop Sticks

Most lovers of Japanese cuisine have already mastered the art of using chop sticks, but only a few have become familiar with all the intricacies of the etiquette of the Country of the Rising Sun. Here is some advice, which may come in useful should you be invited to a Japanese ceremonial reception.

• When you are not using your chop sticks, place them with the sharp ends facing to the left.
• It is not customary to use your sticks to drum on a cup or bowl in order to attract somebody's attention.
• Do not plant your chop sticks in food, least of all in rice; it is considered bad form.
• Do not use your chop sticks to harpoon food, with the exception of yakitori, which is grilled chicken speared on thin wooden spits.
• If you want to pass food to another person, do not use your chop sticks to feed him or her; just put the food into their bowl.
• Do not place your chop sticks across you bowl; use the special-purpose support. 
• It is improper to lick your chop sticks (or your fork).
• It is considered rude to point at something or somebody with your chop sticks, or to wave them in the air.
• It is not acceptable to use your sticks to "draw" on the table. Chop sticks are meant for eating only; drawing and pen craft should be practiced using brushes.
• And finally, try not to make a fist around your chop sticks. The Japanese see this as a threat.